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With over 100 plant-based recipes using supermarket staples, along with hints and tips for making your food go further, Broke Vegan will have you cooking meals time after time that both save money and save the planet. From easy weeknight meals ready in 20 minutes, to feeding a crowd on a budget and planning ahead with batch cooking, this book has you covered.
Recipes include speedy sourdough, confit tomatoes, kimchi pancakes with dipping sauce, tofu tacos, and chocolate mousse. Yummy!
- Author: Saskia Sidey
- Publisher: Octopus Publishing Group
- Format: Hardback
- Illustrated: 60 photos
- Pages: 144
- Dimensions: 21.6 x 15.2 cm