The Flavour Thesaurus
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Described by the Observer as 'An exquisite guide to combining flavours' and 'The perfect manual for experimental cooks' by the Independent, The Flavour Thesaurus is a unique compendium of flavour combinations. Discover Niki Segnit's gastronomic guide of flavour pairings, recipes and ideas for the creative cook to get the juices flowing.
- 'An original and inspiring resource' - Heston Blumenthal
- Author: Niki Segnit
- Winner of the André Simon Award 2010 for gastronomic literature
- Publisher: Bloomsbury Publishing Ltd
- Format: Hardback
- 10th Anniversary Poster Edition
- Book cover folds out into a poster
- Dimensions: 216x135mm